Cookbook for writing recipes My Kitchen, A5, 80 pages

A book for recording culinary recipes will help hostesses to make a cook encyclopedia of their family, in which you can store all culinary experience, filling the pages with branded recipes. The book contains useful information about the measure and mass of products, the basic rules for serving the table and eating etiquette. Dishes are distributed into categories: salads, soups, hot dishes, desserts and pastries, canning. Each section begins with a colored liner, which shows a delicious dish and attached a recipe for its preparation. The internal block is divided into two fields: for the list of ingredients and the method of preparing the dish.
Format: A5
Number of sheets: 80
Inner block: offset
Paper density: 80 g /m2
5 color separators
Type of fastening: plastic spiral
Type of cover: hard cardboard