Coffee as a profession
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During the years of the global Castle Coffee Coffee Coffee, the recognized expert James Hoffmann recorded all the stages of the evolution of the coffee industry in his blog. The author explores a variety of aspects of coffee culture: from the methods of preparing to the choice of coffee as a professional path and the intricacies of doing business. "Coffee as a profession" is a table book for everyone who is in love with coffee
Author:
Author:Hoffmann James
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Series:
Series: Palmyra_Aatlas
Age restrictions:
Age restrictions:12+
ISBN:
ISBN:978-5-386-12442-7
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