Classics of brewing. All styles and types of beer from El to the camp
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The main author of the book, Jamil Zaynasheff, is a multiple winner of competitions among home brewers held in America and around the world. With his first gold medal, received at the competition of the American Association of Home brewers in 2002, he repeatedly became a nominee and winner of such competitions. This book is a collection of all those beer recipes that it presented in competitions. Consisting of 27 main chapters, the book offers recipes for those main categories of beer that are nominations in such competitions, and each main recipe is supplemented by several options, so in general the reader offers 80 recipes of home -made beer, covering the entire spectrum of varieties of beer known in Our days are available for home production.
The co -author of the publication is a well -known expert in home brewing John Palmer, who provided the book with materials on the choice of high -quality ingredients, and also complemented the recipes of Zainasheff with advice and useful information
The co -author of the publication is a well -known expert in home brewing John Palmer, who provided the book with materials on the choice of high -quality ingredients, and also complemented the recipes of Zainasheff with advice and useful information
Author:
Author:John Palmer, Jamil Zaynasheff
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Offset
Series:
Series: Wines and World drinks
ISBN:
ISBN:978-5-04-090740-3
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