American cuisine
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Chopped beefsteks with eggs, chicken-cuts in maple syrup, juicy turkey baked in the oven, garlic chicken in Panama, piquant ribs-barbees, meatballs under New York sauce, potato casserole with meat and mushrooms, Christmas duck with rosemary and thyme, crisp, crisp Sandwich with tuna, aromatic cheese soup with broccoli and ham, snack onion rings, sharp chicken wings and blush potatoes, chocolate brownies and original banana bread, chiskey strawberries and tender muffins-the best recipes for amazing American cuisine dishes and their Original modern interpretations
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Age restrictions:
Age restrictions:12+
ISBN:
ISBN:978-617-12-9092-1
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