500 best fish and seafood dishes

Tender, stewed with vegetables or fried to a crisp, baked in its own juice or steamed, in a piquant marinade, with spices, as the main dish or side dish, in an ear or casserole, on a sandwich or in a salad - the fish can be different, a lot, it is different, But always tasty! This book contains 500 recipes for any culinary reason! Cod with vegetable sauce, sea fish with rice, fish cutlets with greens, joules made of fish with mushrooms, squid, stuffed with champignons, profilels with crab filling, puff pie and potatoes, salad with rice and trout, hot sandwiches with splashes - these are these Sea dishes will turn everyday life into a fairy tale, conquering the hearts of lovers and gourmets!