Technology. Grade 5-6. Technologies for processing materials, food products. Textbook
Please sign in so that we can notify you about a reply
The textbook is intended to study the subject of technology in grades 5 and 6 as part of the production and technology module. Includes the chapters of the “transformative activity of a person ", the“ simple mechanical robots-performers", the “simplest machines and mechanisms "," designers "," simple mechanical models "," simple controlled models "," tasks and technology for solving them "," Home technology farms", "Fundamentals of Design", "Cooking", "World of Professions".
complies with the requirements of the federal state educational standard of basic general education
complies with the requirements of the federal state educational standard of basic general education
Author:
Author:Sergey Beshenkov
Cover:
Cover:Soft
Category:
- Category:Arts & Photography
- Category:Computer & Technology
Series:
Series: Technology. Material processing technologies
ISBN:
ISBN:9785090853644
No reviews found