Cheese, cottage cheese, milk
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Milk created by nature itself. It is extremely useful, but for many years a person has created on its basis no less, and maybe more useful products - cheese, cottage cheese, as well as kefir, various yogurts.
A variety of cheeses are decorated and make a unique kitchen of many nations of the world. Cottage cheese will not be replaced in nutrition and children, and adults.
In this book you will find many of the most amazing recipes that will help in a new way to enjoy the sophistication of cheese, cottage cheese and other dairy products
A variety of cheeses are decorated and make a unique kitchen of many nations of the world. Cottage cheese will not be replaced in nutrition and children, and adults.
In this book you will find many of the most amazing recipes that will help in a new way to enjoy the sophistication of cheese, cottage cheese and other dairy products
Author:
Author:Shilov Petr Semenovich
Cover:
Cover:Soft
Category:
- Category:Cookbooks, Food & Wine
- Category:Medical Books
Series:
Series: Food and Health
ISBN:
ISBN:978-5-255-01564-1
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