Sanitary and epidemiological requirements for the organization of trade
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The publication contains the "sanitary and epidemiological requirements for trade organizations and the turnover of food raw materials and food products in them (sanitary and epidemiological rules SP 2.3.6.1066-01)". The text of the rules is supplemented by comments and explanations of the lawyer, as well as "hygienic requirements of safety and nutritional value of food products"
Author:
Author:Kharchenko Anna Aleksandrovna
Cover:
Cover:Soft
Category:
- Category:Business & Money
Series:
Series: Law and Society
ISBN:
ISBN:978-5-222-32501-8
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