Organization of agricultural production. Textbook

The textbook discusses the laws and principles of organizing agricultural production, the essence, organizational and economic foundations of the creation and activities of agricultural enterprises of various organizational and legal forms. The issues of the organization and use of resource potential (land, fixed assets, labor), material incentives, economic calculation, and on -farm economic relations are set out. The issues of organizing the production of crop production, gardening and livestock, their storage and sale, and environmental protection during the production of organic products were disclosed.
meets the requirements of federal state educational standards of higher education of the latest generation.
For bachelor students studying in the field of training 03/38/02 "Management" (Profiles "Production Management", "Marketing", "Logistics")
2nd edition, processed and supplemented