Buckwheat. On guard of health
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In the new book of Professor I.P. Neumyvakina is talking about therapeutic properties of buckwheat. Today and in the head will not come to anyone that our country is not home to her. An even more surprised by the reader, having learned that the buckwheat came to us with Himalayas! And quite unexpected for someone will be the fact that buckwheat can be used not only in food, but also for the treatment of various diseases. The book provides recipes for the preparation and use of medicines on a buckwheat basis. In addition, the most interesting and healthy recipes for culinary use of bucky are presented in terms of health. For a wide range of readers
Author:
Author:Neumwakin I.
Cover:
Cover:Soft
Category:
- Category:Medical Books
Paper:
Paper:Gray
ISBN:
ISBN:978-5-88503-474-6
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