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Bartender's Guide. History, Techniques, Recipes

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Author:Gabriella Baigera, Umberto Caselli
Cover:hardcover
Category:Business & MoneyCookbooks, Food & Wine
ISBN:978-5-04-172271-5
Dimensions: 2x20x20cm


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Author:
Author:Gabriella Baigera, Umberto Caselli
Cover:
Cover:hardcover
Category:
  • Category:Business & Money
  • Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:offset
Dimensions:
Dimensions:20.5x20.5x2.3 cm
Series:
Series:Cocktails. Theory and Practice
Age restrictions:
Age restrictions:18+
ISBN:
ISBN:978-5-04-172271-5

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