Authentic Tatar cuisine. History of the people
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The culinary art of the Tatar people has begun due to centuries-old cultural, national and religious traditions. This book presents recipes and recommendations for the preparation of national Tatar dishes
Author:
Author:Adiautulin Farit
Cover:
Cover:Hard
Category:
- Category:Cookbooks, Food & Wine
- Category:History & Geography
Series:
Series: Cooking, Home Billets
ISBN:
ISBN:978-5-88503-967-3
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