Children food
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This book is popular about the modern medical foundations of baby food from the birth of a child to five years. Much attention was paid to the first year of the child’s life: mixed and artificial feeding, as well as feeding premature children. Recommendations of catering for months in the first year of the life of children are given. A large assortment of a variety of dishes and recipes for their preparation are given
Author:
Author:Borisova Tatyana
Cover:
Cover:Soft
Category:
- Category:Arts & Photography
- Category:Cookbooks, Food & Wine
Publication language:
Publication Language:Russian
Paper:
Paper:Offset
Series:
Series: My family
Age restrictions:
Age restrictions:16+
ISBN:
ISBN:978-5-227-08806-2
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