Biological foundations of proper nutrition. Workshop. Textbook for universities

The features of the digestive of agricultural animals, the metabolism and energy in the body of animals, the physiology of digestion in ruminants, the features of digestion of protein, carbohydrate metabolism in ruminants, studying the effects of macro- and trace elements on the productivity of animals and poultry, amino acid nutrition of vitamins on productivity are considered. And the health of animals and birds.
A textbook is intended for undergraduates studying in the training of Zootechnia, it can also be recommended to specialists who independently study the discipline "biological foundations of full -fledged feeding". This publication was prepared according to the discipline "Biological foundations of full -fledged feeding" in accordance with the Federal State Educational Standard of Higher Education in the field of training "Zootechnia", approved by order of the Ministry of Education and Science of the Russian Federation of September 22, 2017 No. 973 (registered by the Ministry of Justice of the Russian Federation 09.10 .2017 No. 48477)