Healing herbs of Ashkenazi. The forgotten legacy of great healers

Deatra Cohen is a writer, herbalist, professional gardener and artist. He has academic degrees of University of California in Davis, the State University of San Jose and the Berkeley Fitotherapy Center. Adam Siegel is a writer, translator and bibliographer. A graduate of the University of Minnesota, the University of California at Berkeley and the State University of San Jose.
Humanity has a long relationship with the plant world, and regardless of whether this is aware of our minds or not, our bodies are remembered more than they show. Examples of preserved memories can be an allergic reaction to strawberries or peanuts, salivation in response to a bitter taste. Since time immemorial, people have seen healing to the world of nature, part of which have always been. In this regard, Jews of Eastern Europe were no different from any other people. You will not destroy the Second World War of their community, the traditions of natural healing, which for centuries supported the viability of Eastern European Jews, they would be known today. Alas, this significant part of their history has long remained without attention and was subsequently completely forgotten by descendants. So who were the Eastern European Jews and what evidence of their traditional practice of healing we have? This book is as guide as a detective. The authors did a huge job, turned to many almost lost sources and found not only descriptions of the healing traditions of East European Jews, but also traces of healers themselves. Their story is on the pages of this book