The effectiveness of the cultivation of mixed crops of annual fodder crops for green food

The monograph is devoted to solving problems in agriculture that restrain the development of animal husbandry in the region - insufficient production and low quality of feed. This is due to the decrease in the sown areas of valuable high -white crops and an increase in the share of single -shaped crops of grain -forage crops. The reserve of the solution to this problem in the pre -Baikalia is the cultivation of plants in mixed crops, which include legumes and cruciferous crops. Their advantage in the high content of protein and the productivity of green mass
is designed for a wide range of managers and specialists of agricultural industries, scientific workers of teachers and students of agronomic and zootechnical faculties of agricultural universities