Afghan cauldron. 30 proven recipes that you will want to repeat again

Afghan cauldron is a traditional dish for quick and easy preparation of healthy food. Perfectly cooked meat that melts in your mouth, vegetables that retain their taste and color - all this without hours of stewing in the oven! You don't need secret techniques, kitchen experiments, or a huge set of cookware for this, just master the simple art of handling an Afghan cauldron, which can be used both outdoors and at home. This book contains 30 tested and prepared recipes that will introduce you not only to the national cuisine of Eastern peoples, but also to a new interpretation of familiar dishes for us. Try beshbarmak with lamb, Tatar azu, mulgikapsad, pea soup with bacon, or come up with your own signature dish, and we are sure it will turn out great in an Afghan cauldron. The perfect gift for men.